Mouth watering yet?
Customer Testimony - I’m cleaning out my freezer and ran across a package of ground lamb from your ranch.  Cooked it up tonight and had the most fantastic burgers!  You guys are great!  Your meat is the secret I’m sure.  I also added ground garlic, onion, cinnamon, cumin, salt, pepper, and fresh mint.  Grilled indoors and then added a little feta cheese to melt on top, slather the brioche bun with Tzatziki dipping sauce and pure heaven in my mouth!  My very picky boyfriend proclaimed this the best burger he has had in the Grand Valley. Â
Be proud! Â Keep up the good work.
Local food builds community
All About Us
We are a family-owned meat producer whose primary goal is to serve the community with quality meats. The name, Triple J-D came from the first letters of the owners’ names, Jeff, Judy, John, and Deb. Jeff and John have known each other for most of their lives as they both were born and raised on ranches in Northwest Colorado.
